Feeding a Crowd? How Many People Does a Large Pizza Feed?

Pizza is a fun, tasty, and easily shareable food that’s perfect for feeding a crowd. But when ordering pizza for a group, it can be tricky to figure out exactly how many people a large pizza can feed. The number of slices and serving size can vary quite a bit across different pizza chains and local pizzerias. Let’s take a detailed look at how many people does a large pizza feed based on different factors like crust type, appetite levels, toppings, and more. Read on for a practical guide on large pizza serving sizes to help you order the perfect amount for your next group gathering or party.

How many people does a large pizza feed?

Answer if how many people does a large pizza feed
Answer if how many people does a large pizza feed





Average Count

8 (Large)
10 (Extra-Large)

Average Slices

Child 2
Pizza (Large)

Feeds People

2 adults / 4 children
Pizza (Extra-Large) 3 adults / 5 children

Additional Notes:

  • You can add more attributes to the spreadsheet, such as:
    • Pizza: Crust type (thin, deep dish, etc.)
    • Pizza: Toppings (pepperoni, meat lover’s, vegetarian, etc.)
    • Person: Age (teens may eat more than children)
    • Person: Activity level (athletes may eat more than people who are less active)
  • You can use this spreadsheet to calculate how many pizzas you need to order for a party, based on the number of people attending and their expected appetites.
  • The average pizza slice and appetite sizes used here are estimates and may vary depending on the source.

Slice Count and Serving Size by Crust Type at Domino’s

Domino’s is one of the most popular national pizza chains, so their large pizza options provide a useful benchmark for slice counts and serving sizes. The number of slices you get with a Domino’s large pizza depends on the crust type:

Hand-Tossed Crust

  • Comes sliced into 8 slices
  • Each slice is 162 square inches
  • Best for feeding 3-4 people

The hand-tossed crust is Domino’s classic regular crust. It provides a nice balance of crispy outside and chewy inside. Given the generous slice size, one large hand-tossed pizza can feed about 3-4 adults.

Crunchy Thin Crust

  • Comes sliced into 10 slices
  • Each slice is 84 square inches
  • Best for feeding 2-3 people

Domino’s crunchy thin crust gets sliced into smaller pieces, with 10 slices per large pizza. The thin, crispy crust means the slices are on the smaller side. A large thin crust pizza can feed about 2-3 adults.

Brooklyn Style Crust

  • Comes sliced into 8 large, foldable slices
  • Each slice around 180 square inches
  • Best for feeding 4-5 people

Domino’s Brooklyn style pizza has a stretchy, foldable crust that allows for extra-large slices. Given the huge slice size, a large Brooklyn style pizza can easily feed about 4-5 adults.

If you need to feed an even bigger crowd, Domino’s also offers extra-large pizza sizes. This includes:

  • X-Large (16″): Available in Hand-Tossed crust only, with 8 slices and about 225 square inches per slice. Feeds around 5-6 people.
  • XX-Large (18″): Available in Brooklyn Style crust only, with 8 gigantic slices around 270 square inches each. Feeds 6-8+ people.

The XX-large Brooklyn style pizza from Domino’s is ideal for very large gatherings of around 8 people or more. The foldable crust allows the hefty slices to go even further.

General Guidelines Across Various Pizzerias

Beyond the major chains, local pizzerias can vary a lot in their large pizza sizes and slice counts. Here are some general estimates:

  • New York Style: Typically 18-22 inches wide, with 8 large slices. Can feed 5-8 people.
  • Sicilian Style: Rectangular pan pizzas, usually around 18×26 inches. Cut into 12 squares or 24 small strips. Feeds 8-10.
  • Chicago Deep Dish: 10-12 inch pan pizzas, cut into 6-8 wedges. Due to the dense, tall crust, can feed 3-4.
  • Neapolitan: 12-14 inch pies with a soft, puffy crust. Cut into 6-8 slices. Feeds 3-5 people.
  • Artisan Wood-Fired: Rustic pizzas around 14 inches wide, with 6-8 slices. Generally feeds 3-5.

Keep in mind local pizzerias may have even larger “family size” options beyond just a standard large pizza. Check with your pizzeria on sizing and serving estimates.

Considerations for Diverse Appetites

The number of people that can be fed from one large pizza can shift depending on the appetite levels of the group:

  • Kids: School-aged kids may eat just 1-2 kid-size slices each.
  • Teens: Teenagers with big appetites may pack away 2-4 slices each.
  • Adults: Adult servings vary from 1-4 slices based on hunger levels.
  • Big Eaters: Particularly hungry adults may eat 4-6+ slices.

If you’re feeding a mixed crowd with light and heavy eaters, consider ordering an extra pizza or two to ensure everyone gets enough. For big sports teams or youth groups, figure 3-5 slices per person.

Impact of Toppings on Serving Size

Impact of Toppings Pizza on Serving Size
Impact of Toppings Pizza on Serving Size

The number and type of pizza toppings can also make a difference in how filling a pizza is:

  • Cheese Pizza: A plain cheese pizza is lighter and less filling. Can feed more per pie.
  • Meat Lovers: Pepperoni, sausage, etc. add more protein and heft. Can be more filling per slice.
  • Veggie Pizza: Veggie toppings add volume without much extra caloric density. Won’t weigh slices down as much.
  • Extra Cheese: Added cheese adds more fat, calories, and richness. Can make slices more filling.
  • Double Toppings: Double the meats, veggies, or cheese amps up the volume and calories. Will feed fewer people per pizza.

In general, the more meats and cheese added as toppings, the more filling each slice becomes. For lighter appetites, stick with veggie toppings orshared half-and-half pizzas.

Nutritional Information

Here’s a quick look at the nutritional content of large pizza slices:

  • Calories: 250-500 per slice, depending on size, crust, and toppings.
  • Carbs: 30-60g per slice. Mainly from the refined flour crust. Whole wheat crust = more fiber.
  • Fat: 5-15g per slice, from cheese and any meat toppings. More cheese = more fat.
  • Protein: 10-25g per slice, mostly from cheese and meat toppings if included. Keeps you full.
  • Sodium: 500-1000mg per slice. High from cheese, sauce, dough additives. Easy to overdo sodium.

While tasty and convenient, a large pizza is still essentially an indulgence. Go easy on extra meats, cheeses,buttered crusts, etc. to limit fat and sodium. Pair with salads to add fiber and nutrients.

Pairing with Side Dishes

Alongside the pizza, considering rounding out the meal with some sides:

  • Salad: Add vegetable variety and fiber. Caesar, garden, Greek salads all pair well.
  • Garlic Knots: Soft, savory knots are great for soaking up any pizza sauce.
  • Breadsticks: Another good sauce-dunking side. Go for whole grain for more fiber.
  • Chicken Wings: Crispy wings add protein. Go for nudged or grilled instead of fried.
  • Chips and Dip: Good salty crunch to contrast cheesy pizza. Opt for baked chips and bean dips.

Having sides to go with the pizza ensures a more balanced meal with complex carbs, vegetables, and protein instead of just empty pizza calories.

Customization Options Affecting Serving Size

Creative pizza customizations can help stretch servings for groups with diverse preferences:

  • Half-and-Half: Get 2 flavors on each pizza, with a clean split down the middle.
  • Quartered: For 4 preferences, can quarter the pizza into 4 sections with different toppings in each.
  • Individual Pizzas: Choose multiple smaller pies with 1 topping each instead of 1-2 large.
  • Appetizer Pizzas: Get several different medium pizzas without splitting toppings.

Getting creative with how you customize the pizzas allows you to cater to picky or restricted eaters while optimizing servings.

Ordering Tips for Diverse Groups

Here are some handy tips for seamlessly ordering pizza for a crowd:

  • Get counts ahead of time on who’s attending and their preferences. Makes ordering smoother.
  • Ask about allergies or restrictions so you can order accommodating options.
  • Offer 2-3 topping combos people can choose from instead of total custom orders. Simplifies ordering.
  • Provide a signup sheet for attendees to select their preferred slices/toppings in advance.
  • Order a few basic cheese or pepperoni pies to please the picky eaters.
  • Have pizza arrive 15-30 min before mealtime so you’re not rushed or letting it get cold.
  • Order some cheaper small or medium pies as backups in case you run low on slices.

Thinking ahead about group preferences and ordering a variety of options ensures everyone gets a slice they’ll enjoy.

More reading: what is old world pepperoni

Leftover Management

Despite meticulous ordering, you’ll likely end up with some leftover pizza. Properly storing and reheating it can extend its life:

  • Let pizza cool completely before refrigerating in a sealed container.
  • Cold pizza keeps 3-4 days in the fridge and can be eaten as is.
  • Reheat low and slow in a 300°F oven to crisp up the crust. Microwaving makes crust soggy.
  • Slices or portions can be frozen for 1-2 months. Thaw in fridge before eating.
  • Add a sprinkle of water before reheating frozen pizza to bring back moisture.

With proper storage and some creativity in reheating, leftovers from that extra-large pizza can continue feeding you for days.

Environmental Considerations

When feeding a crowd, all that pizza packaging can pile up quickly. Be kind to the planet with these eco-friendly tips:

  • Order from a pizzeria that uses compostable boxes made from recycled material.
  • Opt for minimal or no paper plates/napkins. Use regular dishes you can wash and reuse.
  • Avoid plastic utensils and other throwaway dinnerware. Choose reusable instead.
  • Compost any compostable boxes, plates, and napkins if possible.
  • Recycle any recyclable containers, cans, and bottles.

With some smart ordering choices and recycling diligence, pizza dinner can have a low eco-footprint.

Conclusion: How Many People Does a Large Pizza Feed

Figuring out how many people does a large pizza feed takes some savvy consideration of crust types, appetites, toppings, and other factors. But when ordered smartly, pizza makes for an easy, tasty, and budget-friendly way to feed a crowd. Just don’t forget those tasty side dishes and environmentally friendly options to round out the meal. With the right game plan, that familiar large pizza box can comfortably feed any group gathering.

Bobby Kelly is a bartender at Molly Magees, an Irish pub in Mountain View. He’s been working there for two years and has developed a following among the regulars. Bobby is known for his friendly demeanor and great drink specials. He loves interacting with customers and making them feel welcome. When he’s not at work, Bobby enjoys spending time with his friends and family.

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